Mondini UK is part of the global Mondini company, a world leader in tray sealer technology and innovation. From small, semi-automatic machines right the way through to complete lines, you can trust Mondini to supply, install, support and service your equipment - making sure you can do what you need to do to supply your customers.
We are especially proud of our Evoluzione (Evolution) range of tray sealers. Built to meet the demands of modern food factories, Evolution features the reliability, ease of operation and super-fast changeover that keeps you in operation for the best possible production efficiencies. Check out the Product section on the left for more information on our range, and take a look at the Applications section to see the many ways that Mondini equipment has been used in the food industry world-wide. Also in the Applications section you will find case studies and information about tray and lid materials.
We are part of the global Mondini company, based in Italy and with offices throughout the world. Click here to visit the main Mondini web site. Mondini installed it's first sealing machine in 1968, was at the forefront of MAP developments and now has well over 3000 machines in use world-wide.
G Mondini UK became a reality in July 2005. Established as part of G. Mondini Spa Italy, we have the objective of supporting all G. Mondini customers, providing service and technical support from a UK operating base with a focus on the needs of UK customers.
The location of the new business is Stone in Staffordshire which is conveniently placed in the heart of the UK and has easy access to the M6, A50 and M1 and is close to four major airports.
The senior management team of the new company includes Brian Hemsley, who has been involved in the sale of Mondini equipment for over twenty years. We are also joined on the sales team by Dermot Brett who has successfully run the Mondini agency in Ireland for the last six years and has extensive experience in the food industry.
We are also pleased to welcome Robbie Roberts as Technical Director, Robbie has had many years experience in the food industry and will be heading up a team of experienced service engineers who will be involved in installations of new equipment and the provision of service cover on both ad hoc and contract basis.
Alan, Bickerton will be heading up the operation, and his background has covered both commercial and operational activities in the poultry industry with Dove Valley, Grampian Country Foods and 2 Sisters Food Group.
Telephone: +44 (0) 1785 812512, Fax: +44 (0) 1785 819512